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Mexican Fiesta

Date:
Saturday, May 4, 2019
Time:
3:00 PM
Chef:
Christy Meyer
Price:
$80.00 per person

This class has already taken place. View our class schedule to find an upcoming class.

Details

Join the party as we learn what our neighbors to the south already know--tequila, limes, cilantro and chilies are essential to life! Learn all about how to achieve the intense fiesta flavors we all crave. We'll spin some mariachi tunes and reminisce about the good old days at the hacienda.

What's on the Menu? 

  • Cream of Tortilla Soup with Chicken
  • Roasted Poblano and Chorizo Queso Fundido with Soft Corn Tortillas
  • Fish Tacos with Spicy Cabbage and Avocado Cream
  • Southwestern Caesar Salad with Red Pepper, Carrot, Tomatoes and Avocados
  • Churros with Cinnamon Sugar

What to Expect?   

The class begins with some prep work followed by our chef leading the group through the recipes while leaving a little room for some laughs and socializing along the way. 

What skills will be Covered? 

Making a soup, making 2 types of salsa, making a salad dressing, breading and frying scrimp, making batter and shaping churros, working with Latin spices, working with vegetables.

When will we Eat? 

It takes time to make a great meal and in general it will take 2 to 2.5 hours for the food to be served. 

Can we bring something to Drink? 

Absolutely, our classes are BYOB! 

*Please remember the more you drink, the less you'll learn...  

What's your Cancellation Policy? 

Cancellations must be made by calling us at 773-293-3190. Those who provide cancellation for a class one week (seven days) in advance will receive a full refund or store credit to apply the class cost to a future class. No refund or store credit can be given less than seven days in advance.

  • Cream of Tortilla Soup with Chicken
  • Roasted Poblano and Chorizo Queso Fundido with Soft Corn Tortillas
  • Fish Tacos with Spicy Cabbage and Avocado Cream
  • Southwestern Caesar Salad with Red Pepper, Carrot, Tomatoes and Avocados
  • Churros with Cinnamon Sugar
  • Cancellations must be made by phone by calling 773-293-3190. Those who provide cancellation for a class one week (seven days) in advance will receive a full refund or store credit to apply the class cost to a future class. No refund or store credit can be given less than seven days in advance. Our classes are BYOB - no corkage fee!