Upcoming Class

Key West

Thursday, February 6, 2020 | 6:30 PM | Scott Allred

Does time ever pass in the Florida Keys? Everyone and everything in Key West seems to go at its own pace, right down to the ice melting slooooowly in your margarita glass. Bring a fellow parrot-head and margarita fixings to complete the spell. We won't ask to see your tattoo when you join us for this laid back menu devoted to tropical flavors, but you can if you want... What's on the Menu?    Coconut Shrimp in Island-Spiced Batter with Hot Orange Sauce Black Bean and White Corn Soup with Cilantro and Chipotle Cream Spicy Pecan Chicken Tropical Couscous Key Lime Pie What to Expect?    The class begins with some prep work followed by our chef leading the group through the recipes while leaving a little room for some laughs and socializing along the way.   What skills will be Covered?    Working with tropical spices, breading shrimp, frying skills, pureeing soup, working with key limes, marinating chicken, grilling skills. When will we Eat?    It takes time to make a great meal and in general it will take 2 to 2.5 hours for the food to be served.    Can we bring something to Drink?    Absolutely, our classes are BYOB!    *Please remember the more you drink, the less you'll learn...    What's your Cancellation Policy?   Cancellations must be made by calling us at 773-293-3190. Those who provide cancellation for a class one week (seven days) in advance will receive a full refund or store credit to apply the class cost to a future class. No refund or store credit can be given less than seven days in advance. No exceptions.