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Mexican Mayhem

Date:
Thursday, August 9, 2018
Time:
6:30 PM
Chef:
Richard Ginn
Price:
$75.00 per person

This class has already taken place. View our class schedule to find an upcoming class.

Details

Go loco with us as we learn what our neighbors to the south already know--limes, cilantro and chilies are essential to life!  We'll start with some provocative appetizers then tuck into the intense fiesta flavors we all crave. We'll spin some mariachi tunes and reminisce about the good old days at the hacienda!

What's on the Menu? 

  • Shrimp and Avocado Ceviche
  • Queso Fundido with Chorizo and Poblano Peppers
  • Grilled Tamarind Chicken Tacos
  • Corn Cakes with Grilled Red Pepper Cream
  • Tres Leches Cake with Fresh Strawberries and Whipped Cream

What to Expect?   

The class begins with some prep work followed by our chef leading the group through the recipes while leaving a little room for some laughs and socializing along the way. 

What skills will be Covered? 

Making ceviche, marinating skills, making a cake, making whipped cream, working with Latin spices, making a dip, making and shaping corn cakes, making a cream sauce, grilling skills. 

When will we Eat? 

It takes time to make a great meal and in general it will take 2 to 2.5 hours for the food to be served. 

Can we bring something to Drink? 

Absolutely, our classes are BYOB! 

*Please remember the more you drink, the less you'll learn...  

What's your Cancellation Policy? 

Cancellations must be made by calling us at 773-293-3190. Those who provide cancellation for a class one week (seven days) in advance will receive a full refund or store credit to apply the class cost to a future class. No refund or store credit can be given less than seven days in advance.

  • Shrimp and Avocado Ceviche
  • Queso Fundido with Chorizo and Poblano Peppers
  • Grilled Tamarind Chicken Tacos
  • Corn Cakes with Grilled Red Pepper Cream
  • Tres Leches Cake with Fresh Strawberries and Whipped Cream
  • Cancellations must be made by phone by calling 773-293-3190. Those who provide cancellation for a class one week (seven days) in advance will receive a full refund or store credit to apply the class cost to a future class. No refund or store credit can be given less than seven days in advance. Our classes are BYOB - no corkage fee!