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Where are you located?
We are located at 5047 N.
Clark St., just north of Winnemac and two blocks south of Foster (on the east
side of the street under a green awning.) When you see
the giant wooden spoon, you've found us!
(We are about 8 miles
north of downtown Chicago and about 2 miles north of Wrigley Field
in our terrific neighborhood of Andersonville.)
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Which
is the closest CTA stop?
The closest CTA El
stop is Argyle on the Red line. Once you get off the train,
cross Broadway and continue west (on either Argyle or Winnemac).
Take a right on Clark St. (no need to cross the street) and find
us under the green awning.
The Clark bus (#22)
passes right by our door. Request the Winnemac stop.
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Where
can I park?
There are metered
spaces in front of the store and we'd be happy to give you change
and breaks during class to keep up with feeding them. (One quarter
buys 12 minutes; the machines also take credit/debit cards.) There is free parking on the
side streets (no special permits needed) and along Ashland Ave.
which is just a block away.
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How
does your knife sharpening service work?
We sharpen
knives right here in the store typically every Tuesday and
Thursday. If you drop your knives off on any other day or
when we open at 11:00am on these two days we will have them ready
for you to pick up by 5:00pm. The cost is $2.50 per knife
(any length). We can also sharpen serrated edges, and
scissors. We cannot sharpen ceramic knives.
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How can I register for a
cooking class?
Please contact us at 773.293.3190, or stop by our shop at 5047 N. Clark to
sign up for one of our classes. Payment is required at the time of
registration. If the class you are interested in is full, you will be
placed on our waiting list.
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What is the difference between a 'some hands-on class,' 'hands-on class,' and a'
demonstration class?'
We
offer three categories of cooking classes: some hands-on, hands-on and
demonstration.
- Class
participants help create some of the menu items during the
classes that include some hands-on experience.
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During hands-on classes, students create the menu items,
or follow the cooking skills, along with the chef.
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How
many people do the class prices cover?
Prices listed are
per person per class.
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How
long does a class typically last?
Each
class takes about 2 to 2 1/2 hours unless noted otherwise.
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Is
there anything I need to bring to class?
We'll
provide all supplies, food and equipment needed for class.
Bring a pen if you like to take notes and a special beverage of
your choice--otherwise leave everything else to us! We'll
provide you with an apron to wear during class.
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Are the classes for
beginning cooks?
Our
classes are structured for kitchen phobics and culinary experts, alike.
Whatever your level of expertise, you will learn cooking skills, tips, and
recipes that apply to everyday cooking situations.
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How many participants
are in each class?
We can
accommodate up to 14 during
hands-on classes.
Contact us with questions regarding private parties.
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How much food is
available during the classes?
In all classes (excluding Knife
Skills and as noted), participants will enjoy a serving of the prepared recipes.
Serving sizes per dish are typically meal-sized. Eating before class is up to
your own discretion. Menu items are subject
to change based on ingredient availability.
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Are alcoholic beverages allowed?
You are more
than welcome to bring your own beer or wine to class--we will happily open
any items for you and provide glasses. There is no corkage
fee. We will supply water during the
class for all participants.
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Are
class participants entitled to a discount on store items?
On
the day of the class,
students receive 15% off any items
used in the class. These items will be easily found on our 15%
off table.
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What is your cancellation
policy?
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Are classes ever cancelled?
Classes may
be cancelled due to insufficient enrollment. If a class has been
cancelled, students will be notified by phone and can apply the class fee
to any future class, or opt to receive a refund.
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Do
you have available employment opportunities?
Yes!
For more information, check out our employment
opportunities section, or contact us at 773.293.3190, woodenspoonchicago@woodenspoonchicago.com.
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Do
you have a mailing list?
Yes! And, you can be receive e-mails on updated class schedules,
special offers, and Spoon happenings right by just
clicking here to subscribe!
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How
can I get the recipes from the Traditional Home Magazine article?
Please click here
for the Recipes
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